The Restaurant & Catering model set consists of a set of integrated data models developed for business managing restaurants and catering operations.
This restaurant and catering industry generated $558 billion in sales in 2007 and employs 13.1 million people at over 945,000 locations making it the number two employer after the government.
These
numbers don't tell the entire story however. For every dollar
spent by consumers in restaurants generates an additional $2.34 to related
industries and generates $.99 in household earnings elsewhere in the economy.
Average units sales in 2005 were $830,000 in fullservice restaurants and
$694,000 at limited-service restaurants.
80% of non-chain restaurants fail within two years making it one of the most risky business environments.
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